‘The Green Room’ was created as an incubator of sorts for a wine ready for the ‘big stage’ and this wine has certainly arrived and the name will continue moving forward. The Grenache for this wine was Amber’s earliest pick of the year for this vineyard, which is owned and operated by the Ochotas’ dear old friend, Rino. The 81-year-old certified organic vines are tucked in behind suburbia, and with an easy and lightly worked fermentation comes a youthful, fragrant, and bright wine.