Timeplace Wine Co

Picpoul 2019

Lodi, California

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This varietal is more well-known in France and a unique find in the United States. Sourced from the Terra Alta vineyard , farmed by Markus Bokisch, Timeplace offers a classic take on the quintessential aperitif wine, with a touch more weight and gravitas.

Vineyard

Terra Alta Vineyard is farmed by Markus Bokisch, who farms nearly 2,500 acres of Lodi fruit. He discovered Lodi in 1989 while working as a viticulturalist for Joseph Phelps. Blown away by what an empty canvas the area offered, he has since made a career out of farming Lodi with integrity and pushing further to reach its potential. Markus’ philosophies are to make sure that the complex soils of volcanic ash tufa in the flats and the redding loam soils on the knolls are truly expressed in this place. Markus is incredibly generous with his time and knowledge, and allows Jamey to choose ripeness and pick on the day he chooses. This is especially important in making lighter-styled, fresh, and vibrant wines.

Winemaking

Grapes are whole-cluster pressed, fermented with indigenous yeasts, and aged in stainless steel.

Tasting Note

Floral and perfumey on the nose, saline on the palate, but light in weight with notes of preserved lemon rind oil. chalky finish, powdered fruit candies, bright acidity.

Suggested Food Pairing

This is the perfect wine for oysters, citrus and fennel salads, or light pasta and fish dishes.

Color

White

Appellation

Lodi, California

Farming

Lodi Rules Sustainable

Alcohol

12.3%

Suggested Retail Price

$25

Trade Materials

Other Wines by this Producer

Zinfandel

Lodi, California

Winemaker Jamey Whetstone spent a decade working for Turley, where he built his knowledge and passion for Zinfandel. He is dedicated to preserving Zinfandel's place in the pantheon of great California wines by bringing out the fresh fruit, bramble, and savory characteristics that make Zinfandel such a unique varietal.

Grenache

Lodi, California

This absolutely classic and yet uniquely ferrous Grenache is a perfect reflection of the Sheldon Hills Vineyard and Markus Bokisch's commitment to traditional farming methods. The Grenache vines are head-trained, dry farmed, and resting on a bed of red clay soils.

Rosé

Lodi, California

A bright and refreshing Rosé from the Grenache and Mourvedre grown by Markush Bokisch at the Sheldon Hills Vineyard.